This blog is a record of the wine that I make and drink. Each flavour made and each bottle drunk will appear here. You may come to the conclusion that, on the whole, I should be drinking less.

Thursday 4 June 2020

Damson Wine - Third Bottle (5), 2nd January 2020

Rachel requested a bottle of damson wine specifically for New Year, and who am I to refuse? It is excellent and has vanilla overtones. We drank it after a day spent in Cambridge where we went to a zoological museum full of bones and animals preserved in jars, followed by dim sum at a Chinese restaurant which possibly got some of their ingredients from this museum.

We finished the damson wine before sitting down to eat salmon, where Richard & Wendy joined us. The May holiday has been organised - we are off to Shropshire this year, though it is possible that Richard & Wendy won't be able to make it. Richard is off to Alaska to climb USA's highest peak.*

My 2nd January photos have disappeared from
my phone - here is a 1st January one instead
* Oh, if only we had known. Obviously the holidays didn't happen.

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