This blog is a record of the wine that I make and drink. Each flavour made and each bottle drunk will appear here. You may come to the conclusion that, on the whole, I should be drinking less.
Monday 17 August 2015
Blackcurant Wine - Third Bottle (B2), 8th August 2015
Claire and her parents drank this bottle while I was in St Dogmaels Abbey playing incidental music to the Tempest. They opened it because the gooseberry wine tried earlier in the evening was unspeakably nasty. Blackcurrant was a suitable choice because Bob and Judith had been hard at work in our garden picking fruit for this year's batch. I conclude that this wine was rather better than the gooseberry by the fact that the bottle was empty on my return, rather than a quarter drunk and in the fridge.