A Sunday bottle of wine. The day had been quiet, though pleasant. We had meant to go to York, but the car being repaired at the garage put a stop to that. Probably it is time to replace it, but that prospect does not fill me with joy. Instead I made a Coffee & Cranberry Loaf.
We drank this blackcurrant wine, which is excellent, to a roast chicken dinner and some of the best gravy that Claire has ever made. It is the redcurrant jelly that makes the difference.
Cranberry & Coffee Loaf |
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