|The entrance to the church in which we played|
This blog is a record of the wine that I make and drink. Each flavour made and each bottle drunk will appear here. You may come to the conclusion that, on the whole, I should be drinking less.
Friday, 24 April 2020
Prune and Parsnip Wine 2018 - Eighth Bottle (B6), 24th November 2019
Sunday was a lazy day rounded off with baked fish and a bottle of Prune & Parsnip Wine. I'm not certain that this is the best of wines to go with fish, on account of its relative sweetness, but it is what Claire chose when I put the available options to her. We needed a lazy Sunday - Saturday had been extremely busy, taken up almost entirely by our WYSO concert. From letting the piano-tuner into the church at 9:15 a.m. to having put all pews and altars back in their proper place by 9:45 p.m. and fitting in a rehearsal and concert in between, there was little time for rest.
Labels: Claire, concerts, fish, Prune and Parsnip, WYSO
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