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This blog is a record of the wine that I make and drink. Each flavour made and each bottle drunk will appear here. You may come to the conclusion that, on the whole, I should be drinking less.

Saturday, 27 April 2019

Rose Petal Wine 2017 - Fourth Bottle (B4), 20th April 2019

One of the reasons that we are drinking this vintage slowly is that the bottles are mostly stored in the crypt. This means that it is a hassle moving things out of the cupboard under the stairs so that I can lift the floorboards. However, this is a vintage of rose petal to be savoured: so much better than 2016's batch. The rose flavour is subtle rather than overpowering and it is closer to a white wine.

We drank it to a Moroccan chicken and chestnut tagine that Claire presented to her siblings. Absolutely delicious and from Claudia Roden's Arabesque - a superb cookbook.


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