This blog is a record of the wine that I make and drink. Each flavour made and each bottle drunk will appear here. You may come to the conclusion that, on the whole, I should be drinking less.

Monday, 6 June 2016

Rhubarb, Elderflower & Mint Wine - First Bottle (3), 2nd June 2016

Well, I am delighted with how this wine has turned out and I will definitely be making it again. It has retained its bronze-pink colour and is entirely clear. The taste is complex, with the barest tingle of mint, and no one ingredient dominating. Any extra mint may have given the wine a mouthwash flavour. Sooz (who is visiting) and Claire agreed that this was delicious and the bottle was finished rather too quickly.

If you want to see how I made this wine, click here

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