This blog is a record of the wine that I make and drink. Each flavour made and each bottle drunk will appear here. You may come to the conclusion that, on the whole, I should be drinking less.

Sunday 9 December 2012

Crabapple & Blackcurrant Wine - Second Bottle (2), 8th December 2012

When a concert has gone well there is no better feeling. Spirits and adrenalin are up, and the world is momentarily a happier place. This was the experience last night after our WYSO concert, where we played Beethoven's 8th, Mozart's 40th and a Haydn cello concerto. Three weeks ago I was predicting dire things, but it all came together beautifully (despite my lip dying in the last movement of the Beethoven).

This bottle was a celebration and shared with Rachel, Duncan, Fiona and my mother. It is a light, fizzy red which goes surprisingly badly with lemon drizzle cake but is otherwise a tasty brew. I only had two small glasses on account of the morning's hangover after a work night out.

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