Friday night is Take Out night. Sometimes. At least it was this Friday, and we had a Chinese: Salt & Pepper Tofu, Crispy Chilli Beef and Prawn Crackers - all excellent. A bottle of ginger wine seemed like the right choice (though I went for a bottle of 2021's vintage - which I suspect is better - and missed). This wine is very slightly cloying, but not in a "too sweet" way. It was the end of my first week back at the office and on the whole I am glad to have returned, seeing actual people!
|The view from my office window|