On Sunday night we drank a bottle of Ugli Fruit wine as something citrusy to accompany seafood pasta. Both wine and food were lovely, though I am less critical of the wine than Claire. I think it is smoother and more interesting than Orange.
Sunday, 29 April 2018
Ugli Fruit Wine - Fifth Bottle (6), 22nd April 2018
It has been a splendid weekend. Claire has been out both days playing her viola and I have spent my time pottering. When I enthused about what a great time I had had Claire was somewhat nonplussed and apologised for cramping my style. Mostly I spent my hours in the garden, clearing a bed, mowing the lawn (the first mow this year) and weeding our front garden - which was to be an allotment but is now an excellent home for goose-grass and dead nettle.
On Sunday night we drank a bottle of Ugli Fruit wine as something citrusy to accompany seafood pasta. Both wine and food were lovely, though I am less critical of the wine than Claire. I think it is smoother and more interesting than Orange.
On Sunday night we drank a bottle of Ugli Fruit wine as something citrusy to accompany seafood pasta. Both wine and food were lovely, though I am less critical of the wine than Claire. I think it is smoother and more interesting than Orange.
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