The wine was lovely and complemented our meal of fish, fried tomatoes and peppers, griddled courgette, crispy potatoes, white sauce and salad from the garden. It was a good evening.
Greetings
This blog is a record of the wine that I make and drink. Each flavour made and each bottle drunk will appear here. You may come to the conclusion that, on the whole, I should be drinking less.
Thursday, 31 July 2014
Crab Apple Wine - Second Bottle (B6), 23rd July 2014
We are very nearly on holiday, but perhaps not so close to justify a gin, the remnants of a bottle of Tutti Fruti and the whole of a bottle of crab apple. In my defence Emma was here, so there were three of us. And we had to celebrate the first proper courgette of the season. As usual courgette fortnight will coincide nicely with Rydal week.
The wine was lovely and complemented our meal of fish, fried tomatoes and peppers, griddled courgette, crispy potatoes, white sauce and salad from the garden. It was a good evening.
The wine was lovely and complemented our meal of fish, fried tomatoes and peppers, griddled courgette, crispy potatoes, white sauce and salad from the garden. It was a good evening.
Labels:
courgettes,
crab apple,
Emma,
fish,
food,
gin,
holiday,
Rydal,
salad
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