This blog is a record of the wine that I make and drink. Each flavour made and each bottle drunk will appear here. You may come to the conclusion that, on the whole, I should be drinking less.
Thursday, 27 September 2018
Prune & Parsnip - Fifth Bottle (B4), 21st September 2018
I spent much of Friday driving. There was a dull meeting about pensions at Henry Boot's head office in Sheffield, all about 'nudging' people to get involved in planning their retirement income. In ordinary circumstances I could have done without it, but this being a week before I go on holiday and I am busy anyway, doubly so. I missed the last meeting, though, so it was important that I attend. The meeting lasted an hour, the driving three and a half. A bottle of wine was welcome and it was prune & parsnip because it doesn't need to be chilled. This was a good accompaniment to a delicious butternut squash risotto and then an evening on the sofa watching telly.
Labels: food, holiday, Prune and Parsnip, television, work
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