I do have selfish parents. They are spending mid-August to mid-October travelling around America, Japan and China. Don't they realise it is Fig season? I have had to make a special trip to York on two occasions to pick figs from their tree. Couldn't they have gone in November when nothing in their garden is useful for wine? As I say, selfish.
|A fig on my parents' tree|
|My parents' tree|
Back home I kept the ripest figs in the freezer and let those that were still mostly green ripen on our kitchen counter. On Friday 16th September I cut each of the figs into bits and put them in my bucket. I think the figs are riper, darker than last year, but that is probably a false memory.
|The soupy fig mixture|
If you want to see how this wine turned out, click here.