This blog is a record of the wine that I make and drink. Each flavour made and each bottle drunk will appear here. You may come to the conclusion that, on the whole, I should be drinking less.

Sunday, 8 May 2016

Crab Apple & Strawberry - Third Bottle (5), 24th April 2016

Lambert and his fiancee, Maria, came over for a meal on Sunday night. Claire thought that a glass of crab apple & strawberry in the garden would be a lovely start to the evening. The weather, though, thought otherwise, and we stayed in the house's warmth. Still, the wine was a decent aperitif - sweet, clear and fruity. Lambert said he detected a sparkle, but I did not.

Our meal was fabulous, with the main course being a fish and seafood stew. Maria said she had not had bettter since arriving from Greece in December. I suspect she is homesick and Lambert is forcing her to speak English, even when they are alone.