I fished out an elderberry as our second, and final, bottle of the evening. Bob & Judith were here and fancied something red. My elderberry is a particular favourite of Bob's. We drank it to an egg & bacon pie baked by Claire and the evening was one of genial tiddliness. Judith had brought a dark, rich fruity cake - full of figs and apricots, which went perfectly with the earthy sweetness of the wine. All in all, it was an excellent evening.