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This blog is a record of the wine that I make and drink. Each flavour made and each bottle drunk will appear here. You may come to the conclusion that, on the whole, I should be drinking less.

Wednesday, 29 March 2017

Rhubarb, Elderflower & Mint Wine - Final Bottle (4), 24th March 2017

Friday night was 'Neighbourhood Pizza Night'. Liz and David at number 33 had the idea and made the pizza, Angie & Phil brought bread, Claire supplied the tiramisu and I took along a bottle of wine. Rhubarb, elderflower & mint was chosen as one of my best and we drank it as an aperitif. Everyone liked it; Angie still remembers my Potato wine and anything compared to that is nectar. The mint was noticeable in this bottle, which is always beneficial. We had a lovely night, full of conversation and laughter, and at the end of it the walk home took rather less than two minutes.



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