This blog is a record of the wine that I make and drink. Each flavour made and each bottle drunk will appear here. You may come to the conclusion that, on the whole, I should be drinking less.

Tuesday, 28 March 2017

Crab Apple Wine - Thirteenth Bottle (B5), 18th-19th March 2017

I put this bottle in the fridge in anticipation of our return from Faure's Requiem, courtesy of Batley Music Club. We had expected dire things, but in fact it only required one glass of crab apple wine each in order to recover.

Most of the bottle was drunk to a roast chicken dinner - our first roast for quite some time. We had spent the day visiting more garden centres than planned, finishing the herb bed and catching up on odds and ends. I finished Never Let Me Go by Ishiguro - which was a morbid, uncomfortable read yet gripping. The wine was equally gripping but pleasingly neither morbid nor uncomfortable.

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