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This blog is a record of the wine that I make and drink. Each flavour made and each bottle drunk will appear here. You may come to the conclusion that, on the whole, I should be drinking less.

Friday, 30 August 2013

Prune & Parsnip Wine - Eighth Bottle (B5), 24th-25th August 2013

I was all prepared to open a bottle of nasty Gooseberry & Elderflower wine when Claire reminded me that I had just played in a relatively stressful concert and therefore should treat myself to something I might want to drink. I am coming to the end of our August ration, and prune & parsnip was the best of what was left.

The concert was Madeleine's 50th birthday concert, where she had arranged for several friends to play a series of chamber music pieces. I played in a trio and a quintet. The trio was terrifying and I genuinely cannot tell whether it went well or not. The quintet was more fun, though I was shouted at by each member for starting it off about twice the speed than had been rehearsed. I blame the adrenalin, but most of a bottle of prune & parsnip wine helped bring things down.



(This recording is obviously not us, but it is one of the pieces we played)

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