This blog is a record of the wine that I make and drink. Each flavour made and each bottle drunk will appear here. You may come to the conclusion that, on the whole, I should be drinking less.

Tuesday, 23 August 2016

Rhubarb, Elderflower & Mint Wine - Second Bottle (6), 14th August 2016

I overheard Claire tell Rachel "I think this is the best wine Ben has ever made". Now, I don't think I would go quite that far, but it is excellent (if one ignores the murky, floaty things at the bottom of the bottle). It is a sharp, fresh taste and the colour is a shining pink. We drank it over a lazy Sunday meal, involving pork and pommegranate molasses after a lazy Sunday afternoon in which I mowed the lawn (a mammoth task, made harder by having left it for four weeks), baked bread and made wine. So perhaps not that lazy afterall.

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