This blog is a record of the wine that I make and drink. Each flavour made and each bottle drunk will appear here. You may come to the conclusion that, on the whole, I should be drinking less.

Sunday 5 October 2014

Rhubarb Wine - Fifth Bottle (A6), 1st-2nd October 2014

Between starting and finishing this wine, I read the final few chapters of this month's Book Group book - Bellman & Black by Diane Setterfield. It was an easy read and will not be universally popular, but I enjoyed it. Partly a ghost story, partly a treatise on Victorian business, it was mostly a tale of a man obsessed. There was no clever twist, and I think that was a strength.

We drank most of the wine to the Bake Off semi-final, in which I was sorry to see Chetna go, and then finished it to swordfish steaks tonight with shallow fried potato slices (also known as 'chips') and griddled courgettes. I have been doing lots of the cooking as of late in an effort to win 'Most Improved Husband 2014'.

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