Greetings

This blog is a record of the wine that I make and drink. Each flavour made and each bottle drunk will appear here. You may come to the conclusion that, on the whole, I should be drinking less.

Friday, 31 October 2014

Prune & Parsnip - Seventh Bottle (B4), 25th October 2014

Claire writes:

"This was drunk by Fatso, Suez, The Old Trout and me round at 3 The Alders while Ben was Rydal Committeeing round at Nick P's. Can't think of much to say about the wine in that it tasted like Prune & Parsnip usually does. Mother was dubious about the prospect but found the actuality reasonably agreeable.

"Topics discussed included various ways of graphically representing the variation in the periodicity of clock ticks and the forces underlying the same. Also the best cheeses for encouraging bears* and hiding horses** "

*Camembert
**Mascarpone