This blog is a record of the wine that I make and drink. Each flavour made and each bottle drunk will appear here. You may come to the conclusion that, on the whole, I should be drinking less.
Tuesday, 1 December 2015
Blackcurrant Wine - Seventh Bottle (A2), 21st-22nd November 2015
It is rare that I go to a concert in which I am not playing, but that was the case on Saturday night. Chris, the clarinettist in Tony's quintet, was the soloist in Mozart's Clarinet Concerto with Harrogate Phil, and three-quarters of the remaining quintet were there to cheer him on. I felt properly nervous as Chris played but, of course, he was brilliant. At the end of long semiquaver passages he visibly gasped for air as a diver might coming up from ocean depths.
On our return I opened up a bottle of blackcurrant, and it was lovely with its alcoholic Ribena taste. We finished it on Sunday after I had spent most the day up a ladder painting an acre of ceiling.