This blog is a record of the wine that I make and drink. Each flavour made and each bottle drunk will appear here. You may come to the conclusion that, on the whole, I should be drinking less.

Wednesday, 25 November 2020

Elderflower, Mint & Rhubarb 2019 - Third Bottle (6), 18th-19th November 2020

This week I have been Chief Cook and that is an unusual state of affairs. On Wednesday it was "Hot Tomatoey Garlicky Seabass" and on Thursday it was Lentil Curry (and this time I remembered the poached egg). Over the last eight months or so, where our world has narrowed, we have expanded our standard food repertoire beyond the usual five meals, and this is a Good Thing. The wine was also fine - a delightful colour and a refreshing taste. The current Archers' storyline of Alice's desperate alcoholism, done in the most traumatic fashion, only gave me slight pause before I opened this bottle.

A fabulous sunrise taken earlier in the week

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