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This blog is a record of the wine that I make and drink. Each flavour made and each bottle drunk will appear here. You may come to the conclusion that, on the whole, I should be drinking less.

Wednesday, 16 October 2019

Blackcurrant Wine - Third Bottle (A3), 6th October 2019

It is nice to be home. We returned from a week's holiday in Croatia on Saturday evening, so Sunday was our first day back in Leeds and familiar territory. It was a good holiday and whilst England was wet and windy, we had plenty of sunshine throughout the week. Best moment? Possibly eating grilled sardines in a concrete bunker and drinking copious amounts of red wine.

Back at home my first bottle was blackcurrant - always a popular choice - to go with turkey meatballs followed by Tootsie on DVD: one of my favourite films.



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