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This blog is a record of the wine that I make and drink. Each flavour made and each bottle drunk will appear here. You may come to the conclusion that, on the whole, I should be drinking less.

Friday, 4 October 2013

Christmas Tutti Fruti - Tenth Bottle (A4), 20th September 2013


I heard this bottle go 'Pop' at about two in the morning. It did not wake me up. I was already awake, lying in the back bedroom, comfort reading William Carries On while fretting about Alan Titchmarsh. (See 'Clove & Ginger Bottle 2' for the whole sorry story.) Stan looked askance at the noise and I took it as my sign to try sleeping.

Later in the morning, at a reasonable hour, I inspected my bottles and found this one without its cork, so our Friday night bottle was decided upon. I have had a sober week, what with the infected wisdom tooth and antibiotics, but I did not let this stop me from finishing the bottle with Claire. The wine was on the thin side, but perfectably acceptable. It helped the elderberry stripping process and was a decent accompaniment to 'Hot Tomatoey Garlicky Chicken', which works just as well as 'Hot Tomatoey Garlicky Prawns'.

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