Ginger wine was chosen to go with a braised tofu curry and both were fabulous. Then, on Tuesday - rejoice - Bake Off came back, so one of our treats was to finish the Ginger Wine.
Greetings
This blog is a record of the wine that I make and drink. Each flavour made and each bottle drunk will appear here. You may come to the conclusion that, on the whole, I should be drinking less.
Saturday, 14 September 2019
Ginger Wine - Third Bottle (2), 26th-27th August 2019
Bank Holiday Monday was a glorious day - it was fabulous weather and I spent much of it in the garden. Only some of that was spent drinking beer. Mostly I was reading a terrific book - The Seven Deaths of Evelyn Hardcastle by Stuart Turton. It has been a long time since I have been quite so gripped by a novel. I must be careful not to gobble it up.
Ginger wine was chosen to go with a braised tofu curry and both were fabulous. Then, on Tuesday - rejoice - Bake Off came back, so one of our treats was to finish the Ginger Wine.
Ginger wine was chosen to go with a braised tofu curry and both were fabulous. Then, on Tuesday - rejoice - Bake Off came back, so one of our treats was to finish the Ginger Wine.
Labels:
Beer,
books,
garden,
Ginger,
holiday,
television,
The Great British Bake Off,
weather
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