This was a typical post-WYSO bottle, put into the fridge on Wednesday after work in the anticipation that it would be ordinary at best. Actually, it was on the good side of ordinary and an absolutely splendid colour. I might make redcurrant wine again one day, depending on finding a source.
WYSO was disappointing for a second week in a row. We don't have enough upper strings and I am starting to feel worried about the concert.
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